Cocktails & Aperitifs

Sicilian Cosmopolitan13
Sky blood orange infused vodka, Cointreau, blood orange puree.
Rosemary Lemon Drop13
Rosemary muddled with white sugar then shaken with Tito's vodka and fresh squeezed lemon juice.
Mint leaves muddled with brown sugar and fresh lime juice, stirred with Brancamenta and tonic water served over ice.
Hendrick's Meadow Mule13
Cucumber & Rose petal infusioned Hendrick's gin, St. Germain's Elderflower liqueur, apple puree and ginger ale served tall over ice.
Manhattan Pontecorvo13
An Italian twist on a classic cocktail. R(i) rye bourbon and Punt en Mes italian vermouth stirred with ice and strained over a Luxardo cherry.
Nutty Cousins13
Ciroc amaretto almond vodka, Frangelico hazelnut liqueur, and Nocello walnut liqueur shaken with cream.
Salted Caramel Martini13
Effen salted caramel vodka, Godiva caramel liqueur shaken with cream served in a sea salt rimmed martini glass.
Negroni Martini13
Classic Italian aperitif in martini form.  Campari, Bombay Sapphire gin, and sweet vermouth.
Americano Cocktail11
Campari, sweet vermouth, and club soda served over ice.
Sambuca Cafe13
Sambuca Romano white and Luxardo coffee liqueur shaken with half-and-half traditionally served in a snifter with 3 coffee beans.